Reservation
Call Us
Find Us
es

Online Reservations

Dear Customer,

Our restaurant only takes reservations made using our web page or email (reservas@maido.pe). Please take into account that reservations via web or email can only be made with a minimum time of 48 hours in advance.

If you would like to make a reservation with less than 48 hours in advance, or modify an existing reservation during the same day in which you are coming to Maido you can do it over the phone (4462512 / 4477554) during 09.00hrs until 18.00hrs.

We would also like to remind you that besides our A la carte service you can also take our Nikkei Experience. This experience consists of 13 courses and has a duration of two hours and thirty minutes approximately with a beverage pairing option. During lunch time you can start the experience until 14.00hrs and for dinner until 21.00hrs. We recommend to book in advance since we have limited number of experiences that we can serve for lunch and dinner.

We will get back to you during the next 48 hours.

Thank you very much for writting us.

We will reply as soon as possible.

Please note that your booking request is not yet confirmed.

We are managing reservation requests no more than three months in advance.

Our reservation center will be contacting you within 48 hours to determine our availability.

We appreciate your preference.

Your request has been sent, a confirmation will be sent to your mail .

We recommend to see the menu

I would like to order:

Date

Dear Customers please note that online reservations can only be made 24 hours in advance at least, however, telephone reservations may be made even during the day requested.

Hour

N° of guests

Nikkei

reservations reservations

Discover

“The Nikkei Experience”

Latest News

RT @Latina_Noticias: Chavín de Huántar: 20 años de la histórica operación militar https://t.co/IECOX4sSm8 https://t.co/DnRXHxK5rw

RT @PETO184: #YoSoyChavinDeHuantar Aprobado el pre dictamen para declarar Heroes de la democracia Gracias a la comisión de Defensa @LUCIANA…

RT @PebreChile: El team casi completo #cocinasdeChile #pebreEnSantaOlga https://t.co/fIh9kmku3Y

Salmon ahumado, kimchee, crujiente de platano, galleta arroz #Maido https://t.co/ahp8uPCIv9

Sanguche de brisket en bravorestobaroficial @lomosaltado De los mejores sanguches que me he… https://t.co/EkFKavcj2T

Llegando a Sydney! Siguente parada Melbourne @theworlds50best https://t.co/FESkOuaIBl

RT @andrewzimmern: The best French Onion Soup #recipe » https://t.co/YzlACVaTJ5

RT @mishamoliviatis: Saludos desde Chile! @cirowat @Mitsuharu_maido @Mugaritz https://t.co/n2DkrvvHQE

RT @angelperea01: biotuit las #lisas también maduran mira sus hueveras @gaston_acurio @Mitsuharu_maido @rafaelpiqueras @JBercke @lomosaltad…

Rumbo: Santiago #ñam #Karai #yocomocultura #hotelwsantiago @gercs02 @cesarchoy niamchile https://t.co/5cF0n4ewr4

Hoy mas que nunca pensemos en nuestro planeta y cuidemoslo! https://t.co/u3QDnlWZoO

RT @isabelamoner: Inolvidable experiencia culinaria en este restaurante servidos por el Chef @Mitsuharu_maido con mi amigo @marco_zunino Gr…

RT @AComerPescado: #DíaMundialDelAgua 🌳💧🐟 Cuidemos el agua es fuente de vida y desarrollo. https://t.co/QwwY6aKcHL

RT @AComerPescado: Prioriza la donación de AGUA Y ALIMENTOS NO PERECIBLES para nuestros hermanos damnificados.👪 ¡Somos #UnaSolaFuerza! 💪 ht…

RT @SNP_Peru: La ayuda no puede esperar. Sigamos enviando nuestros donativos porque todos somos #UnaSolaFuerza @JulianaOxenford @aliciarett…

RT @LeylaChihuan: #UnPlatoPorElAutismo 20 de marzo al 15 de mayo en 40 restaurantes : Central, Maido, Rafael, El Mercado.... https://t.co/v…

RT @teleton_peru: Ayúdanos a difundir esta información, unidos podemos lograr grandes cosas. Campaña de recolección de apoyo y voluntariado…

RT @MINPRODUCCION: Apoyemos la campaña de recolección de ayuda humanitaria para las poblaciones más afectadas por huaicos y lluvias intensa…

RT @SNP_Peru: #FuerzaPeru Ponemos a disposición un puente marítimo para llevar ayuda al norte del país. Entérate cómo ayudar►https://t.co/c…

RT @angelperea01: por emergencia no hay pase y muchos pescadores no salen a faenar, precaución @gaston_acurio @Mitsuharu_maido @VirgilioCen…


Go to News
Follow us at